Korean BBQ is all about premium cuts and bold flavors. Our beef selections, like marbled short ribs (galbi) and thinly sliced brisket (chadolbaegi), offer rich, juicy textures perfect for grilling. Bulgogi, thinly sliced beef marinated in a savory-sweet soy blend, delivers deep umami flavors. Pork belly (samgyeopsal) grills to crispy perfection, while pork ribs (dwaeji galbi) soak up a sweet and smoky marinade. Our meats are carefully prepared fresh or marinated in soy, garlic, and gochujang blends for the perfect bite. Whether wrapped in lettuce with ssamjang or paired with kimchi, every bite is an explosion of authentic Korean taste.